Sweet, sweet Chia Seed Pudding. Make your own using this simple Nutristrength recipe. Save to your favourites immediately!

Layered Chia Pudding Ingredients

• 1/2 cup almond milk unsweetened


• 2 tbsp chia seeds


• 1 scoop of Banana Protein Powder


• 1 1/2 cup Greek Style Soya Yoghurt (or Greek Yoghurt)


• 2 tbsp agave syrup

Ingredients for the layers

• 1/2 cup raspberries (mashed with a fork)


• 1 tsp almond butter


• 1 tbsp coconut cream

Instructions

For the Chia Seed Pudding

• Add the chia seeds to a bowl and add the milk, yoghurt, protein powder, and agave syrup


• Cover and leave in the fridge for at least an hour to soak

For the layered breakfast

• Once the chia seeds have soaked, take them out of the fridge and give them a stir. If they feel 'stiff' add a little more milk and stir again


• In your jar, add half of the chia seeds, top with mashed raspberries add the remaining chia pudding and almond butter and top with coconut cream

Snap some pics and tag us on your socials @Nutristrength whilst you enjoy the sweet flavours