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Goat and Sheep Whey Protein is not only a tasty, creamy cow’s milk-based whey protein alternative but it also provides a viable option for people who have difficulty digesting cow’s milk.
Because goat and sheep milk has a different casein structure to cow’s milk, many people find it easier to digest. This means you can avoid that bloated, full feeling often associated with drinking whey protein.
The last thing you want after a long run or a session in the gym is to feel bloated and sluggish because of your protein shake. Find out why Goat and Sheep Whey Protein might work better for you:
WHY DO I STRUGGLE TO DIGEST PROTEIN?
You can read more about the make up of this protein in What is Goat and Sheep Protein.
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Simple Ingredients
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